Animal Type Beef ($1.25/lb) Pork ($1.25/lb) Hanging Weight (lbs) Vacuum Sealing Standard (Included) Upgrade (+$0.30/lb) Smoking / Curing (lbs) Fresh Sausage (lbs) Specialty Sausage (lbs) Jerky (lbs) Harvest Fee Beef ($120) Pork ($70) None

Estimate only. Final weight and pricing may vary slightly.